[youtube=http://www.youtube.com/watch?v=jDiAg4YVDHE]
I don’t really have the time to do a proper post in the next couple of weeks…so here’s a cute animation by Louis Clichy (if you don’t already know his ‘A quoi ça sert l’amour’ check it out, it’s adorable). Let this be a warning to all those parents force feeding their kids horrible things to eat…

Things have been a bit hectic recently (well they still are, doing lots of this and that) so here’s a cute illustration from the booklaunch we did at La Cocotte last Saturday. Really cool book with quirky illustrations and recipes (Cowabunga pizza anyone?)
Check out Daniel Egnéus, the illustrator’s website for more genius drawings.
So the winner for the first Stop the Traffik chocolate competition is Stephanie from Whisk & Spoon with her very delicious White chocolate & almond tartufi (you can invite me over for dinner anytime
A little fairtrade chocolate goodie bag will be winging her way soon. (more…)
I
chocolate especially dark chocolate. There’s nothing more satisfying than unwrapping that gold paper ‘Willy wonka style’ and taking a large bite out of a chunky bar of dark chocolate. It’s pure, quite egoistic, self satisfaction but always tainted with that slight feeling of guilt (why is there no such thing as a decent ‘light’ chocolate bar?). Having now found out about the trafficking involved, eating any ‘regular’ chocolate bar is stained with even more guilt.
Just a quick reminder for all those chocholics! Don’t forget to send me your entries for the Stop the traffik chocolate competition. Deadline is next Friday 5th Monday 8th October.
P.S. If anyone can guess correctly what I made (see photo above). I’ll send you a fairtrade chocolate bar ![]()