Biscuits
Hot off the press…»
Hate to blow my trumpet, but who cares I’m so excited about being on the cover (with my cake) of this month’s Elle à table I just had to share it with you. There’s an 8 page article inside “Christmas dinner with the 4 girls from la Cocotte“. Andrea and I wrote the recipes and [...]
Bread
Pumpkin & Olive bread»
I’m currently munching my way through a selection of English biscuits (all the Christmas biscuits were eaten a long time ago!) with the obligatory cup of tea to dunk them into. I haven’t stopped eating since I arrived yesterday. It began when I stepped off the Eurostar at Waterloo station. I headed off to the [...]
Savoury
Pumpkin & Olive bread»
I’m currently munching my way through a selection of English biscuits (all the Christmas biscuits were eaten a long time ago!) with the obligatory cup of tea to dunk them into. I haven’t stopped eating since I arrived yesterday. It began when I stepped off the Eurostar at Waterloo station. I headed off to the [...]
Dessert
Whiter than white lychee panna cotta»
Apparently it’s fashion week something I’m quite oblivious to. I only really notice it when I see the super skinny, super tall girls in the metro with their books and paris maps in hand. I’m really tempted to point them in the direction of the nearest tasty bistro
Dulce de leche
Can you really? I so can-tu-cci»
Cantucci: famous tuscan almond biscotti
The last couple of weeks (or maybe months) have been pretty crazy, not just workwise but socially. I seem to be meeting a whole bunch of cool people every week. The obligatory ‘So what do you do in life?’ question crops up within 2/3 minutes of the first conversation. I [...]
